Sample Menu

Chef Rebecca Christensen welcomes you to Buffalo Dreamer. Enjoy the balance of flavors we hand create for you with local & organic ingredients. It’s all gluten-free. Prices will vary change according to current market value. Vegetarian and Vegan options available.

Appetizers

Jalapeño Caesar Salad 15
local greens, jalapeños, red onion, parmesan, croutons, radish, jalapeño caesar dressing

Beets & Goat Cheese 17
local beets, chèvre, honey thyme cider sauce, orange chutney, thyme

Smoked Salmon Blinis 18
buckwheat blini, cold-smoked salmon, Calabrian chili, cocktail onion, lemon, creama, dill

Main

Elk Chiles en Nogada 34
spiced ground elk, apple, almond, and dried fruit filled poblanos, pickled jalapeño, walnut cream sauce, pomegranate, cilantro

Swimming Angel 34
roasted Guinea hen leg, peanut sauce, herb & vegetable slaw, mint, cilantro, jasmine rice

Heirloom Bean Mole Rojo 28
Ayacote Morado beans, squash, queso fresco, cilantro, cornbread, butter

Surf or Turf with Chimichurri 38
Steak of the day -or- Fish of the day
pan seared steak or fish, fresh chimichurri, lemon herb potato mash

Buffalo Huckleberry Braise 36
slow cooked bison, red wine, bone broth, huckleberry, herb potato mash, marrow bone

Sides

Seasonal Vegetables of the Day 11
Cooked in ghee

Lemon herb potato Mash 9
butter, lemon, cream, fresh herbs

Ghee Rice 7
Jasmine rice, ghee, parsley

Cornbread 8
heirloom corn masa, butter, honey

Dessert

Honey Dates 12
medijool dates stuffed with pistachio & cracked pepper, sizzled in local honey, sea salt, cardamom whip cream

Vanilla Panna Cotta 15
softly set vanilla infused cream, muddled strawberries

Chocolate Boca Negra 14
dark chocolate torte, cardamom whip cream, cherries

Matcha Cashew Crème 16
matcha cashew mousse, almond oat crust, coconut cream, strawberries

 

*Cash gratuity is appreciated, minimum gratuity of 20% included in bill for tables with four or more people

Disclaimer: These foods were produced in a kitchen that may also process common food allergens such as tree nuts, peanuts, eggs, soy, milk, fish and crustacean shellfish.